Our Community Farm Concept As both a producer and exporter, we place strong emphasis on building long-term, sustainable relationships with local farmers. Our goal is to grow together as a community while maintaining high standards of quality and consistency.

We actively collaborate with farmers by integrating academic knowledge and research support from leading institutions such as
Kasetsart University,

Chiang Mai University, and Kasetsart University Kamphaeng Saen Campus,
along with support from relevant government agencies.

With this strong foundation of academic and institutional support, we are able to access up-to-date, reliable agricultural knowledge and apply it effectively to our farming practices.

In addition, we work closely with specialized experts in each type of fruit, bringing their expertise directly into the community to co-develop production processes with local farmers. This ensures that our products meet the specific requirements and standards of international markets.

Through this collaborative approach, we have developed the capability to align community-based production with export demands, consistently delivering products that meet our clients’ exact specifications.

Our World-Class Processing Facility Our facility represents a new standard of excellence in fruit and vegetable processing—designed to meet the highest expectations of global markets.

With over 15 years of industry experience, we specialize in both fresh and frozen produce, combining deep expertise with advanced technology to deliver consistent, export-grade quality. Our operations fully comply with international standards and export regulations, ensuring confidence at every stage of the supply chain.

We provide fully customized OEM and ODM solutions, tailored to each client’s unique requirements. Whether by full container load or air freight, we offer flexible production and logistics capabilities to match dynamic market demands.

At the core of our strength is our integrated facility—featuring in-house laboratories, testing systems, and temperature-controlled environments, all within one location. This allows us to maintain strict quality control, ensure full traceability, and deliver superior product integrity from processing to shipment.

More than just a factory, we are a trusted production partner—committed to precision, reliability, and long-term collaboration in the global food industry

In terms of exports, our company primarily ships products to China, mostly under our customers’ brands and logos (OEM). The main product is durian, available in whole fresh fruit and frozen formats.

We also export to other countries such as Singapore and Malaysia, focusing on vegetables and mangoes. In addition, we have expanded our market to the Middle East.

For the Korean market, our key product is durian, along with mangoes and durian in various formats, including whole fresh fruit, Fresh Plus, and fresh-cut (ready-to-eat).

Regarding the United States, we have previously exported durian to Florida in a fresh-cut format. The products are carefully packed in boxes and placed in foam containers for air shipment to ensure quality is maintained during transit.